RANA YS; TIWARI OP; KRISHAN R; SHARMA CM. Determination of nutritional potential of five important wild edible fruits traditionally used in Western Himalaya. International Journal of Life Sciences, India, v. 6, n. 1, p. 79–86, 2018. Disponível em: https://ijlsci.in/ls/index.php/home/article/view/1435. Acesso em: 15 mar. 2025.