ATZEB HAILU; TEKA SOLOMON. Evaluating Adaptability of nationally Released food barley varieties 2013/14. International Journal of Life Sciences, India, v. 6, n. 3, p. 701–706, 2018. Disponível em: https://ijlsci.in/ls/index.php/home/article/view/150. Acesso em: 7 nov. 2024.