DR. M. SUNANDA. Changes in the protein content (mg/gr wet weight of the tissue) in different tissues of Channa punctatus on exposure to sub-lethal and lethal concentrations of chlorpyrifos technical grade for 48h. International Journal of Life Sciences, India, p. 27–32, 2026. Disponível em: https://ijlsci.in/ls/index.php/home/article/view/1663. Acesso em: 23 oct. 2026.