Study of Growth Of Pleurotus Sajorkaju (Oyster Mushroom) On Different Agricultural Substrates

Authors

  • Snehal Prakash Magar Department of Botany, Dr Babasaheb Ambedkar Marathwada University, Aurangabad
  • Geeta Patil Assistant Professor , Department of Botany, Arts, Commerce and Science College, Bodwad. Dist. Jalgaon
  • Shrikant Mane Department of Botany, Dr Babasaheb Ambedkar Marathwada University, Aurangabad
  • Amar Waghule Department of Botany, Dr Babasaheb Ambedkar Marathwada University, Aurangabad

Keywords:

Oyster mushroom, agricultural substrates, sajor kaju, Pleurotus

Abstract

Pleurotus species were cultivated on various agro wastes. The experiments was undertaken to determine total yield obtained during three harvests of pleurotus sajor kaju. The yield and biological efficiency for all pleurotus species on different agro wastes was compared. Soyabean straw was found to be a potential substrate for cultivation of pleurotus sajor kaju and biological efficiency on soyabean 79.037% while black gram 68.913%, sugarcane 63.948%. pleurotus sajor kaju yielded better on substrate soyabean 790.037gm, Black gram 689.13gm, sugarcane 639.48gm respectively. Hence it was concluded that soyabean gives higher yield as compared to black gram and sugarcane. Soyabean is best substrate for growth of pleurotus sajor kaju.

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References

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Published

2021-09-30

How to Cite

Snehal Prakash Magar, Geeta Patil, Shrikant Mane, & Amar Waghule. (2021). Study of Growth Of Pleurotus Sajorkaju (Oyster Mushroom) On Different Agricultural Substrates . International Journal of Life Sciences, 9(3), 326–329. Retrieved from https://ijlsci.in/ls/index.php/home/article/view/501

Issue

Vol. 9 No. 3 (2021): International Journal of Life Sciences

Section

Research Articles

License

Copyright (c) 2021 Snehal Prakash Magar, Geeta Patil, Shrikant Mane, Amar Waghule

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